andrew molera Unfortunately, barracuda are often the victims of ciguatera poisoning and are, therefore, risky to e

Unfortunately, barracuda are often the victims of ciguatera poisoning and are, therefore, risky to eat. For good eating, you can t beat grouper. Grouper black, Nassau and yellowfin can be found swimming lazily around, close to the bottom on the reefs throughout the Bahamas. andrew molera Catches ranging from 15 to 25 pounds are the norm, and fish of 30 to 45 pounds are not uncommon. Often, your hotel will be willing to clean and cook grouper andrew molera for you. There s nothing quite like a grouper steak, caught in the afternoon and eaten the same evening. The snapper too, may be caught

Arthur s Guest House is a very small, family-run, andrew molera bed & breakfast inn with two small guest rooms. Both have TVs and small kitchens, but no telephones. It s run by a very hospitable couple, Stacia and Adolphus Arther, who do their very best to make sure your stay is a happy one. It s inexpensive, short on facilities, but comfortable.

and works. Fishing and conch and lobster farming have long been the only source of income for the islanders, but the lobsters have been over-fished and the industry is now in serious decline. Things are not good on South Caicos, and it shows on the faces of the people. Better times, though, might be just around the corner. There s been some talk lately andrew molera of plans to build a large resort here and residents are hopeful it will come to fruition. As it is, accommodations on the island are sparse indeed.

Shopping The Bahamas andrew molera have shopping with a difference. The prices are not always what you might hope for, but searching for a bargain is half the fun. From the tiny street market in George Town on Great Exuma to the International Mar